Rincon Cubano offers a vibrant menu that brings the best of Cuban flavors to the table, with a range of dishes that highlight the country’s diverse culinary traditions. Their breakfast selection, Desayuno Especial, lets you choose between two or three eggs cooked to your preference, a perfect start to the day. For a truly Cuban experience, try the Palomilla al Caballo, a savory steak served with a fried egg on top, embodying the heartiness of a Cuban breakfast.
For those looking to nibble before the main event, Empanadas are a must-try—crispy and golden, these pockets of joy are filled with a variety of savory ingredients. If you’re in the mood for something a little more indulgent, the Croquetas (6 count) offer a delicious, crispy exterior with a creamy filling that’s rich and satisfying. The Yuca Rellena, a stuffed yuca, offers a traditional Cuban twist, with a soft, hearty exterior and flavorful stuffing that makes each bite a treat.
When it comes to lighter fare, the Ensalada de Pollo offers a refreshing, tender chicken salad, ideal for those seeking something fresh but filling. Alternatively, the Swai Salad provides a delicate fish option, paired with fresh ingredients that add a light yet flavorful contrast to the heavier dishes.
At Rincon Cubano, every dish feels like a slice of Cuban culture, with rich textures, vibrant flavors, and a deep respect for traditional cooking methods. Whether you’re after a filling breakfast, a light snack, or a fresh salad, the menu here delivers an unforgettable dining experience.